Vintners Harvest Tart Cherry Puree 49 oz
49 oz can. Aseptic Red Tart Cherry Puree is prepared from ripened, washed and sorted Montmorency Red Tart Cherries. Red Tart Cherries are harvested in July through the beginning of August. The product contains no preservatives and no additives. Puree is processed through a final finisher screen that is 0.033”.
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